This luxurious resort stands out, offering a haven of sophistication to guests. Renowned for unparalleled hospitality and exquisite dining experiences, they are on the lookout for a passionate and skilled Sous Chef to elevate the culinary offerings to new heights.About the Company: If you're ready to make your mark in the North QLD culinary world and contribute to the success of a premier resort in Townsville, seize this opportunity! A great company with growth and development opportunities paired with an established team in place and epic work colleagues! About the Role: As the Sous Chef, you will play a pivotal role in the creation of culinary masterpieces that leave a lasting impression on guests. Collaborating closely with the Executive Chef, you will contribute to the development of innovative menus, ensuring an exceptional and unforgettable dining experience. You will lead and mentor a team of culinary professionals, fostering a culture of collaboration and continuous improvement. Your Skills and Experience: Proven experience as a Sous Chef in a high-end or luxury resort setting Culinary degree or equivalent qualification Passion for creating and presenting exquisite dishes Strong leadership and team management skills Excellent organisational and communication abilities Your Benefits and Rewards: Competitive salary | No Splits | Free Uniforms! Opportunities for professional development and career advancement Work in a state-of-the-art kitchen with cutting-edge equipment Access to exclusive employee benefits and discounts An inspiring and supportive work environment within a renowned resort To apply online, please click on the apply button. Alternatively, for a confidential discussion please contact Isaac Gorton on 0488 488 617. Seeking a job change? When you fill out a confidential profile with Frontline Hospitality it goes to our team of experienced recruiters who will work with you to find your dream role. Our unique system of recruitment means the whole team will be trying to find you the right job. Whether it is now or in the near future we will continue to match positions to suit your needs until we find you the perfect job! Or just looking around? We highly recommend that you call us even if you are not officially in the job market. Once we understand what you are looking for we keep you in the know, because no one knows Hospitality like us. Also, the majority of positions we fill are done so without advertising! Existing Frontline Hospitality registered candidates often get the first look at new opportunities. Did you know? Frontline Hospitality has offices across Australia and not all of our roles are advertised on external job boards, so head to our website to view all of our available positions and apply for any roles of interest. www.frontlinehospitality.com.au
Click here to view more detail / apply for Sous Chef
Click here to view more detail / apply for Sous Chef